Entries in Outtings (13)
12
Drinks at the Charleston bar before dinner, with complimentary truffle potato chips.
L and I went to Charleston’s last night for our anniversary. Last time we were there was nearly a decade ago. Charleston —owned and operated by the Charleston Group with renown chef Cindy Wolf at the helm and her husband, Tony Foreman, running all operations— is a good mix for us: southern cuisine for L, upscale southern cuisine for me. We had an amazing time.
We started the evening in their polished bar, a perfect, Maker’s Mark manhattan for me and a cosmopolitan for L. Complimentary truffle potato chips with reggiano cheese and a truffle sauce were provided (all pictured above). Woo boy… I haven’t had a MMM in years and years. It nearly felled me from my barstool, but somehow we made it to the dining room. It was L’s first cosmopolitan, and she was quite pleased.
The menu was a cross between …
It's Quiet Now
Sitting in a quiet, mostly empty hospital cafetria. After the wife’s surgery today, the waiting room crowd and blaring flat screen tv it’s nice to be in a quiet, mostly empty place.
Mobile Uploads, Outtings, Photos, Reflection, iPhone 
